What is your job title?
How long have you worked at Outsourced Events?
Since September 3rd 2018
What is one thing you cannot live without?
Food (specifically salads)
Where is the best place you have travelled to and why?
Backpacking the Greek Islands or the Cinque Terre – all the Greek Islands and the five Italian towns are so naturally beautiful and unique, and the food is amazing
If you could learn to do anything what would it be?
Drive a superyacht
When you have 30 minutes of free time, how do you pass the time?
Listening to a podcast
What is your favourite thing about working at Outsourced Events?
The team and (pre-pandemic) travelling
If you could invite four people to dinner (living or dead) who would you invite and why?
Alison Hammond – total manic chaos, Gemma Collins – because she’s the GC babes, Jacinda Ardern –the political conversations and Sacha Baron Cohen – again the political conversations and the jokes
What was your childhood ambition?
When I was 6 it was to be a waitress or hairdresser, in my yr6 yearbook I wrote, “Wedding planner, beauty spa owner, fashion designer, performer in the West End or Restauranteur”
What is your most memorable day at Outsourced Events?
Christmas party 2019 dining at The Clink in HMP Brixton
If you could do any job, regardless of skills and training, what would it be?
What are the top three items on your bucket list?
Backpack through South America
Attend the Singapore and Monaco Grand Prix
What would people never guess you do in your role?
Arranging food for lunch and learns in the office
If you could witness any historical event, what would you want to see?
Catherine the Great’s coup d’état to take power in September 1762 (Russia)